General Manager: Matt Brear:
matt@dublincrossing.com
Assistant Manager: Karie Karpes
karie@dublincrossing.com
Executive Chef: Laura Sharpe
laura@dublincrossing.com
matt@dublincrossing.com
Assistant Manager: Karie Karpes
karie@dublincrossing.com
Executive Chef: Laura Sharpe
laura@dublincrossing.com
We’re located at the corner of Fraser Highway and 188th street, just look for the sign!
Unit 101-18789 Fraser Hwy,
Surrey B.C. V3S 7Y3
Pub: 604 575-5470
Office: 604 575-5480
Fax: 604 575-5490
Unit 101-18789 Fraser Hwy,
Surrey B.C. V3S 7Y3
Pub: 604 575-5470
Office: 604 575-5480
Fax: 604 575-5490
We accept reservations for Sunday, Monday, Tuesday, Wednesday and Thursday nights for groups of ten or more.
To book a reservation via email Click Here: reservations@dublincrossing remember to include your full name, date, time, and your phone number and the size of your party. Or
call us for a reservation at (604) 575-5470
To book a reservation via email Click Here: reservations@dublincrossing remember to include your full name, date, time, and your phone number and the size of your party. Or
call us for a reservation at (604) 575-5470
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